why make this recipe
Homemade Strawberry Milk Tea is a delicious and refreshing drink perfect for warm days. It combines the sweetness of fresh strawberries with the rich flavor of tea and creamy non-dairy milk. Plus, making it at home means you can adjust the sweetness and ingredients to your liking. This drink is fun to make and enjoy with friends and family.
how to make Homemade Strawberry Milk Tea
Ingredients :
- 2 cups water
- 1 cup fresh strawberries, hulled and sliced
- 1/4 cup sugar (or sweetener of choice)
- 1 cup brewed black or green tea, cooled
- 1 cup non-dairy milk (e.g., almond, oat, or coconut milk)
- 1/2 cup tapioca pearls (optional)
Directions :
- In a small pot, bring water to a boil and cook tapioca pearls according to package instructions if using. Drain and set aside.
- In a blender, combine fresh strawberries and sugar. Blend until smooth.
- In a large glass, mix the brewed tea and non-dairy milk. Add the strawberry mixture and stir well.
- Add the cooked tapioca pearls if desired.
- Serve over ice and enjoy your refreshing strawberry bubble tea!
how to serve Homemade Strawberry Milk Tea
Serve your Homemade Strawberry Milk Tea over a tall glass filled with ice cubes. You can use a straw or a spoon for stirring and sipping. Add some extra slices of strawberries on top for a beautiful presentation.
how to store Homemade Strawberry Milk Tea
You can store any leftover Strawberry Milk Tea in the fridge for up to 2 days. Keep it in a sealed container to maintain freshness. However, it’s best enjoyed fresh due to the strawberries’ natural sweetness and flavor.
tips to make Homemade Strawberry Milk Tea
- Make sure to use ripe strawberries for the best taste.
- Adjust the sugar to your liking. You can use honey or a sugar substitute if you prefer a healthier option.
- For extra flavor, consider adding a drop of vanilla extract into the strawberry mixture.
- If you like more texture, blend the strawberries less for a chunkier consistency.
variation
You can try using different fruits instead of strawberries, such as mango, peach, or berries. Just blend them as you would with strawberries. You can also experiment with flavored tea, like green tea or jasmine, to change the drink’s taste.
FAQs
Q1: Can I use regular milk instead of non-dairy milk?
A1: Yes, you can use regular milk if you prefer. It will give a richer taste.
Q2: Can I make this drink without tapioca pearls?
A2: Absolutely! You can skip the tapioca pearls if you don’t want them. The drink is still very tasty without them.
Q3: How can I make it lower in calories?
A3: Use less sugar or a low-calorie sweetener and opt for unsweetened non-dairy milk to reduce calories.
Homemade Strawberry Milk Tea
Ingredients
For the Tea
- 2 cups water For boiling tapioca pearls, if using.
- 1 cup brewed black or green tea, cooled Use your favorite variety.
For the Strawberry Mixture
- 1 cup fresh strawberries, hulled and sliced Use ripe strawberries for the best flavor.
- 1/4 cup sugar Or sweetener of choice, adjust to taste.
For Serving
- 1 cup non-dairy milk (e.g., almond, oat, or coconut milk) Can substitute with regular milk if preferred.
- 1/2 cup tapioca pearls (optional) Cook according to package instructions.
Instructions
Preparation
- Bring water to a boil in a small pot and cook tapioca pearls according to package instructions if using. Drain and set aside.
- In a blender, combine fresh strawberries and sugar. Blend until smooth.
- In a large glass, mix the brewed tea and non-dairy milk. Add the strawberry mixture and stir well.
- Add the cooked tapioca pearls if desired.
Serving
- Serve over ice in a tall glass. Optionally, add extra slices of strawberries on top for decoration.
