why make this recipe
Creamy Overnight Weetabix is a simple and tasty breakfast option. It is easy to prepare and makes mornings less hectic. You can customize it with your favorite fruits and nuts. Plus, it is healthy and filling, giving you energy for the day ahead.
how to make Creamy Overnight Weetabix
Ingredients :
- Weetabix biscuits
- Milk or plant-based milk
- Yogurt
- Honey or maple syrup
- Fruits (like berries or banana)
- Nuts or seeds (optional)
Directions :
- In a bowl, break the Weetabix into smaller pieces.
- Add milk and yogurt, stirring to combine.
- Drizzle in honey or maple syrup to taste.
- Fold in the fruits and nuts/seeds if using.
- Cover and refrigerate overnight.
- In the morning, give it a stir and enjoy your make-ahead breakfast.
how to serve Creamy Overnight Weetabix
Serve Creamy Overnight Weetabix in a bowl or a mason jar. You can add extra fruits or nuts on top for a nice touch. It is great cold and makes for a convenient breakfast, especially if you are in a rush.
how to store Creamy Overnight Weetabix
Keep any leftover Creamy Overnight Weetabix in the refrigerator. It can last up to two days. Make sure to cover it well to keep it fresh.
tips to make Creamy Overnight Weetabix
- Use your favorite type of milk, whether dairy or plant-based.
- Experiment with different fruits according to the season.
- Adjust the sweetness by adding more or less honey or maple syrup.
- For added crunch, try different nuts or seeds.
variation
You can change the yogurt to a dairy-free option if you prefer. You can also mix in some spices, like cinnamon or vanilla, for added flavor.
FAQs
Can I prepare Creamy Overnight Weetabix in advance?
Yes, you can prepare it up to two days ahead. Just store it in the fridge.
What can I use instead of yogurt?
You can use a dairy-free yogurt or even a smoothie for a different texture.
Is this recipe suitable for kids?
Absolutely! Kids will love the taste and it’s a healthy option for breakfast.
Creamy Overnight Weetabix
Ingredients
Main Ingredients
- 2 biscuits Weetabix biscuits
- 1 cup Milk or plant-based milk
- 1/2 cup Yogurt
- 2 tablespoons Honey or maple syrup Adjust sweetness to taste
- 1 cup Fruits (like berries or banana) Customize with seasonal fruits
- 1/4 cup Nuts or seeds (optional) For added crunch
Instructions
Preparation
- In a bowl, break the Weetabix into smaller pieces.
- Add milk and yogurt, stirring to combine.
- Drizzle in honey or maple syrup to taste.
- Fold in the fruits and nuts/seeds if using.
- Cover and refrigerate overnight.
- In the morning, give it a stir and enjoy your make-ahead breakfast.
